Snacks Recipes

Potato dry

Potato dry

VicentaLakin

Potato slices are dry and yellow and can be stored for long periods of time, and are a rare taste when vegetables are scarce in the northern winter. At the time of the meal, the potatoes are washed dry, and then put in the open water and made of potato fried meat, stewed geese, stewed chicken and stewed ribs. Tastes delicious and resilient. The northwesters are not used to dry potatoes. In today ' s world, information is well developed and is shared in the late autumns by people in the northeast who are influenced by potato-dry foods。