Double-layered chicken ricemeal VicentaLakin The rest of the rice can be fried rice, or made of porridge, and so on. Now let's try to make a rice fort with a watch
Porridge VicentaLakin When I was a kid, I had to add a spoonful of pork oil, which tasted like a fragrance. I rarely ate pork oil when I was a family, but the food was full of sausages, salted meat, which was only salted meat
Butter rolls VicentaLakin Watching a small, fresh rice troupe, with a great amount of energy hidden in it, the fragrance of the butter and a little mustard, the irritation, the mutual support, the spicy mustard in the butter and the sour mustard。
Tomato dinner VicentaLakin The tomato rice was actually cooked with a tomato on it, and when it was cooked, it burst, full of ketchup juice. It really tasted original。
Ginger beef oatmeal VicentaLakin I don't know what to do with it. There's no confidence, and there's no shortage of beef on the table. Besides, this box of beef chips seems to be a little more than 100 grams for a plate of beef. Suddenly I thought of that ginger gravy. Three meats only take one of them, just half of it. I don't want nothing but rice, and if oatmeal hasn't moved for a long time, I'll replace half of it with it. Eat by yourself, don't be rude. I don't care if I cut it down. A pot of food and a vegetable soup is a full meal。
Tomato egg fried rice VicentaLakin When I was a student, I was at home alone, and my parents didn't have time for lunch. I've really done a lot of research on fried rice, after all. I like soy sauce, because it's a nice color, and it smells like soy sauce and eggs, and if there's some leftovers, we'll put them in together. Tomato eggs don't need soy sauce to color them. Spring break's over. It's good to have something simple and delicious。
