fried rice
VicentaLakin
IT IS THE SIMPLEST THING TO DO, AND IT'S TO FIX WHAT'S LEFT OF IT. IT CAN BE SELF-TAUGHT, ADD ALL KINDS OF MATERIAL THAT YOU LIKE, AND CHANGE. AND SO IT'S A VARIETY OF TASTES, AND SOY SAUCE IS THE USUAL STAPLE FOOD, AND IN THE OLD DAYS OF LACK OF MATERIAL, THE ODOUR OF SOY SAUCE LEFT BETWEEN LIPS, BUT MANY OF THE CHILDREN'S CHILDHOOD MEMORIES... I'M NOT A RENMINBI, I CAN'T ENJOY IT, BUT I CAN TRY IT, AND TODAY IT'S MORE HALOGENATED THAN JUST SOY SAUCE. IT'S DELICIOUS! IT'S TWO MORE BOWLS OF RHYTHM! WATER SAUCE AND RICE IS THE GOSPEL OF THE LAZY! IT WAS CREATED BY THE GODOFMERCRY MOSES. IT IS AN ORIGINAL VERSION OF MY OWN TRUE EXPERIENCE; IT IS FOR REFERENCE PURPOSES ONLY AND IS AN EXCLUSIVE PERSONAL HOBBY. IF YOU NEED TO SOLVE SPECIFIC PROBLEMS [ESPECIALLY IN THE FIELDS OF LAW, MEDICINE, ETC.], YOU NEED TO CONSULT PROFESSIONALS IN THE RELEVANT FIELDS。
VicentaLakin
I've been a very good eater since I was a kid, and I don't like rice, except for fried rice and rice, and so on, which is, I like rice that tastes good. Thus, rice is cooked once in the house, even with a glass of rice, which is often left over the next day. At that point, making a simple and fast rice meal becomes a good option for filling up the food left over. Moreover, the choice of cooking food is very flexible, with a general search of refrigerators, and a pair of vegetables and eggs, so that a plate of nutritiously delicious rice can be made. There's not much food in the fridge today, there's a little carrot of potatoes, a little corn pepper, some mushrooms, a bag of grubs, and, of course, eggs, simple fried rice。
