cold dishes

Cooled onions

VicentaLakin

The brief onions, which are lycées, multi-year grasshoppers, muscular needles, white small flowers, are associated plants of desert herbivores, often born in the high-altitude sandy walls, which are called sandy onions because they are larvae. Onions are not only unique in taste, but also of high nutritional value. The onions contain irritating odours of volatile oil and onions of carpenter, also known as garlic fungus, produce special aroma, have stronger fungus, stimulate digestive fluids, promote appetite, help digestion, and healthy stomachs。

Shrimp

VicentaLakin

The closed season in the south ended and wild shrimps were finally eaten. We're local, after September 1st. It's a softer skin and a softer taste than the wild shrimp of our abdomen。

It's a meat-cooking plant

VicentaLakin

Indigenous ginseng is the central seed, the mascara, and indigenous ginseng is a year- or years-old grass-roots. The roots and leaves can be drugged, odoured, flat, lung, spleen and kidney. It has the effect of spleening the lungs, irritating breast milk and bleeding。

It's a fan of yogurt

VicentaLakin

It's easy, it's sour

Hot chicken claws without osteoporosis

VicentaLakin

♪ Taste the blue ♪

VicentaLakin

Despite the autumn, the weather is still hot and hungry, and today we share a fragrance of blue and fragrance. It's a summer cold。

It's cold

VicentaLakin

Farmer's blend. The mustard is rich in aromatic oil, with the highest foliage content and strong aroma, and is therefore mainly used for vegetable consumption with fresh leaves. It is generally a spicy summer sauce and a health-free cinnamon vegetable。

Onion shrimp and cheese

VicentaLakin

Frozen cow rolls

VicentaLakin

Five tofu cucumbers

VicentaLakin

Simple, delicious, delicious。