Hand-picked pantry box VicentaLakin I've grown my own cauliflowers, and I'm going to make a cauliflower box. One person's meal is not worth making a cauliflower box in person and face. I took a hand grab cake to make the skin, and the box was golden, and it really tasted better than the hot noodles。
Hands on rice VicentaLakin The soul that holds the food in its hand is lamb oil, lamb and rice, and rice takes the scent of lamb oil, and becomes oily, and eats it with meat, rice with oil, fragrances, and eats it without cooking。
Ham corn rice VicentaLakin Today's rice is a garden, and the combination of beans and sweet corn grains is a perfect match for fried rice, and the ham is an extravagant love for ham. This rice is made for my child, sweet corn, ham, ketchup, masuriara cheese. It's all his life。
It's wood and rice VicentaLakin The rice evaporated with a barrel is so soft that it tastes like wood. It takes time, but it's worth waiting。
Eggs and greens VicentaLakin The Hunan people eat most of their breakfasts with powder, soup and powder, which is spicy and delicious. Even the night market powder is the main event。