Garlic fan steamed shrimp VicentaLakin I've been cooking a lot, and my kids love it. The essence of this dish is made of garlic sauce, which is baptized with oil, softer, less spicy, more fragrance. Combining the sweetness of shrimp, the flow of juice to the bottom-dicking fans, absorbing the essence of the smell, and improving the small fans. It's really easy to salivate 3,000 feet straight. It's worth a try。
It's a cold spicy goldfish VicentaLakin This canyon is suitable for the summer season, and it is cool, fresh, spicy, spicy and attractive。
Garlic cucumber eggs VicentaLakin This year's most popular diet is a cold cucumber egg. I use garlic, it's more exciting, it's getting hot, it's getting hot, and it tastes better when there's no shortage of food
Bitter eggs VicentaLakin It's good for summer, because it's a little bitter, and it's thermal detoxification, and it's cool. It's the best season. Do you eat often
Cheese-cooked egg VicentaLakin Whether it's a blizzard weekend or a sunny morning, having such an easy brunch should be in a good mood. Almost no firing is possible, except for the oven time, which does not last more than three minutes, and sour sauce, which is more fragrance, can be mixed directly into the eggplant by a friend who wants to be lazy or unable to fire。
Meatball soup VicentaLakin This dish has the effect of defusing the flames, sometimes the teeth are on fire, the mouth ulcer is on the table, and the baby and the nursing mother are on the right course. Our family eats it almost once in a week or two, sometimes with Sydney and Kawaba, and cough control
Corn Goose Flamingo salad VicentaLakin It's hot, it's too hot to be cooking, and yesterday's corn was cooked with two more, make a simple salad, just a little salt for skinny, no salad sauce. His father only ate half an eggnog in the morning and saved him some more protein food。