home cooking

Peanut and rice

VicentaLakin

Spicy spicy

VicentaLakin

Seafood Christmas ring

VicentaLakin

I SHARE WITH YOU TODAY A PARTICULARLY SIMPLE PRACTICE OF SEAFOOD CHRISTMAS CIRCUMFERENCE, WHICH LASTS FROM MATERIALS PREPARATION TO TABLE FOR A FEW MINUTES, ESPECIALLY FOR FRIENDS WHO WANT A LITTLE FESTIVITIES AND DO NOT WANT TO WASTE TOO MUCH EFFORT. IN THIS GROUP, I HAVE ADDED HALIFISH AND COD WITH MSC LITTLE BLUEFISH MARKINGS, WHICH ARE HOME-GROWN MARINE FISH FOR THEIR BABIES, WHICH ARE WARM MEAT AND ARE PARTICULARLY NUTRITIOUS, AND THE PURCHASE OF SEAFOOD WITH MSC LITTLE BLUEFISH LABELS IS A FORCE FOR THE SUSTAINABLE DEVELOPMENT OF THE OCEANS! IT'S SO BEAUTIFUL AND DELICIOUS, THE KIDS LOVE IT

Pepper fried mushrooms

VicentaLakin

Today, we recommend a chili-screech mushroom, a smudge of meat, and a large amount of coarse fibre, which is a combination of which, without any particular tact, is a hand-picking, fragrance and a simple, fast-moving, home-cooking, home-cooking, home-cooking

The oily apricot mushroom

VicentaLakin

The variety of green vegetables in the winter is a little small, but they have to be eaten with other vegetables and, while ensuring green leaves on the table, they can also generate more food and nutrition. It's like this little oily apricot, with the smell of almond abalone, and it's like a plain, fragrance。

Vapouring ribs

VicentaLakin

The ribs are of high nutritional value and contain, in addition to proteins, fats, vitamins, large amounts of calcium phosphate, osteogel, bone glucose, etc., which provide calcium to young children and the elderly, evaporate the ribs, make them simple, make them for all ages

I'll bet on it

VicentaLakin

Shrimp tomato soup

VicentaLakin

IN WINTER, THE MINIMUM TEMPERATURE IN BEIJING HAS REACHED ZERO, AND COLD WEATHER ALWAYS MAKES PEOPLE WANT TO EAT SOMETHING HOT. HOT SOUP IS CERTAINLY THE FIRST OF ITS KIND, AND I STRONGLY RECOMMEND THAT TODAY'S SOUP BE SHARED, MADE OUT OF SHRIMP AND TOMATOES AS THE MAIN FOOD. SHRIMP IS MADE OF HAND-MADE SHRIMP PELLETS IN THE SIMPLEST WAY. SHRIMP CAN TASTE SMOOTH Q-BALLS WITHOUT ANY ADDITION. SHRIMP SHRIMP BALLS ARE ESPECIALLY BEAUTIFUL. THEY ARE VERY GOOD FOR THE BABY. THEY ARE SOUR AND SWEET. I ALSO ADD EGG SKINS, GOOD AND GOOD, AND NUTRITIOUS. AND IT'S QUITE SIMPLE, NOT COUNTING THE PICKLE TIME, AND IT'LL BE DONE IN 10 MINUTES. IT'S DEFINITELY THE EVANGELICAL WORK AND KITCHEN WHITE

The meatloaf

VicentaLakin

It's easy, but delicious. They are hotter for a short period of time, so they can keep their taste soft, and even a small mix can taste the smell of “dry casserole”. Meatloaf should be used with fatty, and the fat from the sprouts will keep the vegetable oil warm. It's more chewy with the skin。

Quick-hand pepper oil on the face

VicentaLakin

I don't want to go home from work at noon, I want to take a nap after dinner. Noodles