Elderly recipes
VicentaLakin
The rice is well known as the “well-being of life”, it is cold, it has a good humid effect, it helps to swollen water and it can be spleened. The red beans are rich in carbohydrates, proteins and vitamins, which are good for blood, and contain more soap horns and have a healthy stomach effect. The purple rice has the effect of irritating blood, warming the stomach and containing selenium, preventing oxidation of unsaturated fatty acid. These three types of cuisine have the effect of wetting their spleen, blooding their faces, and eating the porridge is both ingesting their stomachs, simple and cheap。
VicentaLakin
Precious tofu is a local dish and a national dish. Dry tofu as a reprocessed product of soybeans, ready to eat, good to eat, good to fry with cold, hot and hot, very good, soft and resilient, with chewing head, with the greatest advantage of freezing or cold for long periods of time, being available in the home and often being attached to a table on an ad hoc basis, with families eating less than five times each, often contributing to bone development, growing children and preventing osteoporosis among the elderly。
VicentaLakin
The favorite season is autumn, with fresh and cheap fruits and harvests of all kinds of grains. This time of year I buy fresh harvests of rice, black rice, various beans to cook or to make rice, fresh rice to cook and drink, fresh rice to be especially delicious, smelly, rice to eat, and rice to be chosen by the northerners, with red sugar to cook small rice to feed both their stomachs and gas. My daughter's pastries, which I branded her corn, and she likes to eat it, and this time she's made it with no rice, she's got eggs, milk is made of rice with a broken waller, she likes to eat it twice as much as corn paste, she likes to make pizza, and she says, "Mom is making pizza!" She calls this pie pizza, whatever her name is, as long as the kid likes it, as long as Mom doesn't pick out the baby with a snack
