Western food
VicentaLakin
Capuccino is an Italian coffee mixed with the same amount of Italian espresso and steam foam milk. The colour of coffee at this time, like the presence of a turban on a dark brown coat by a monk of the Capuchino Church, is famous. Traditional cappuccino coffee is one third condensed coffee, one third steam milk and one third foam milk. High-strength coffee, rich in tulips, with lubricated bubbles; there are a few condensations. With the smell of Italian coffee from the bottom up, the coffeeers are so moved. It has a unique and irresistible charisma, which at first smells delicious, and at the first tastes sweet and soft with a lot of cream, at the second tastes the bitterness of the coffee beans, and at the end of the day, when the tastes remain in your mouth, you feel like you have an extra salsin and an extra salud. Don't you think it's amazing that a coffee can taste different and unique tastes? The first taste of bitterness always tastes like sour, and a lot of bubbles are like young people's light lives, and the bursting of bubbles and a little bit of bitterness are like a conflict between dreams and reality. Finally, after a taste of life's sadness, life's fragrance is intoxicated。
VicentaLakin
“The more you experience, the more you understand the meaning of trade-offs. Prosperity is increasingly a preference for simple expression and simple life, but it does not exclude “complexity”. I always thought vegetarian cooking was not just a skill, but a special expression. In this way, it is hoped that there will be greater understanding and awareness of the spirit, the protection of the environment and love. It has always been thought that the relationship between vegetarian food and environmental protection is a common understanding, not that many do not know about a meal, vegetarian food and meat, producing 20 to 40 times as much carbon emissions. So, from that point alone, I think I did something very meaningful. Not to mention the benefits of increasing the proportion of vegetarians to the body and the resulting peace of mind and the consequent tenderness and love for all. It's a little bitter, and it's good for people who have a taste for it。
VicentaLakin
Children's Philly Steaks, chord pasta, fresh fruit and vegetables can be beautiful for both. In fact, a bag of long-formed pasta, which was unopened for the first time, she said it was a little hard to eat. This time it's a little softer, and with the steak she likes, it's too tempting. Food: 1 steak for Philly children, 100 grams of pasta, cucumber and tomato. Quality: 20 grams of black pepper steak sauce, appropriate olive oil。
