appetizer recipes

Peased pepper

VicentaLakin

It's summertime, the hot peppers of the fire are on the market again, without exception, and the peppers are starting to come up again. They haven't been bought outside since they made them themselves, because they taste far too bad, and without preservatives, they are particularly reassuring. Fresh peppers with beans taste better than pure peppers, whether it's steamed fish, or rice noodles, which are absolutely first-class. Don't worry about it

Sour bean horns for pork

VicentaLakin

Olives with beans

VicentaLakin

Spicy shrimp

VicentaLakin

It's not so hard to eat shrimp as it is to keep the smell and spicy appetizers. Jealousy can do that。

Pepper garlic shrimp

VicentaLakin

I don't have any appetite for a meal like this in the summer. If you like it, it's really good。

Let's go

VicentaLakin

THE PLUMES ARE LOW IN GREASE, LOW IN SODIUM, FREE OF CHOLESTEROL AND RICH IN FIBRES, POTASSIUM, CALCIUM, VITAMINS A, B1 AND B2, WHICH NATURE GIVES US. SPRING IS CHARACTERIZED BY HIGH PROTEINS, LOW FAT, LOW STARCH, MULTI-FIBROUS, ETC., AND HAS TRADITIONALLY BEEN REGARDED AS THE BEST IN THE FOOD. IT'S FULL OF ACTIVE CELLULOSE, WHICH PUSHES THE INTESTINAL WALL... AND IT'S A MUSCULAR HAND THAT OPENS UP, STOPS VOMITING AND IS FAVOURED BY MANY WOMEN。

Cracked pepper tofu

VicentaLakin

Pepper cutter, cabbage

VicentaLakin

VACCINATION IS ALKALINE FOOD AND CONTAINS ELEMENTS SUCH AS POTASSIUM AND CHLORINE THAT REGULATE THE WATER BALANCE, WHICH REDUCES THE ACIDITY OF THE INTESTINAL TRACT AND PREVENTS INTESTINE FUNGUS DISORDERS, WHICH ARE BENEFICIAL FOR CANCER PREVENTION. THE SOOTIC ACIDS, VITAMIN C, ETC., REDUCE CHOLESTEROL, GLYCERINE TRIESTERS AND HAVE THE EFFECT OF REDUCING FAT. THE CHLOROPHYLL IN THE HOLLOW CABBAGE IS CALLED THE "GREEN ELVES" AND HAS A CLEAN TOOTH THAT PREVENTS THE SMELL OF THE MOUTH, A GOOD SKIN AND A BEAUTY. IT IS RICH IN CORROSIVE CELLULOSE, WHICH CONSISTS OF CELLULOSE, SEMI-CELLULOSE, WOODY, GEL AND FRUIT AND HAS THE EFFECT OF PROMOTING INTESTINE CORTEX AND DETOXIFICATION. VACUUM IS COLD, AND THE JUICE IS INHIBITED, PREVENTED AND PREVENTED FROM INFECTION, SUCH AS YELLOW GRAPES AND STREPTOCOCCUS. IN SUMMER, THEREFORE, IF REGULARLY EATEN, IT IS POSSIBLE TO PREVENT SUMMER DETOXIFICATION, DETOXIFICATION AND DYSENTERY. THE PROTEIN CONTENT IN A YOUNG SPOT IS FOUR TIMES HIGHER THAN THAT OF TOMATOES, AND THE CALCIUM CONTENT IS MORE THAN 12 TIMES HIGHER THAN THAT OF TOMATOES AND CONTAINS MORE CARROTS。

Mint shrimp salad

VicentaLakin

Paris's summers have always been gentle. But it's been a little hot lately. Make a cold salad to cool the heat. Cold mints go into the salad, and they smell sweet. It's a wonder why there's so little sweetness in a man's spleen without sugar. Mint storage is also convenient: it's not as delicate as gold, and it's slightly wet enough to keep fresh for days in the freezer.

It's cold

VicentaLakin