onion Recipe
VicentaLakin
After living in Dalian for two years, he was so fond of seafood that he returned to his home in the north, he couldn't find fresh seafood, and recently found that a seafood blocker was fresh and he bought them. It's the same in Dalian, where the shells are called clams or florists. Scrambling, the most common seafood, is easy to cook, is delicious, and is very good for friends who have just started cooking. The nutritional value is also high, and the amount of seafood eaten is not afraid of obese. It is a blessing for women. But the seafood is cold, so don't be greedy, and you can have some ginger tea to warm your stomach。