milk fragrance Recipe
VicentaLakin
The yogurt cakes have been made several times, they used to be butter without exception, and this time the decision changed a little bit, but it tasted a little bit different, but it didn't feel like it when it was hot and cold, but more friends liked the effect of freezing. This time, the butter was replaced with corn oil (which could also be replaced by other vegetable oils without special tastes) and with a lovely Vinny mold (although it's a bit like a pig), and there was a slight change in approach, although it was a small change, but we all felt it differently. I've got a paper cup, five cups, a four-packed Vinny mold, and I've got eight cups, because I've got a full glass, probably nine cents。