Chinese Food Recipes
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salty fragrance Recipe

Gold chip

Gold chip

VicentaLakin

It's so delicious
♪ Fook-chipper ♪

♪ Fook-chipper ♪

VicentaLakin

Fuk-kyu is our specialty snack. In the 42 years (1563), Ming Jia Zheng, who fought against the Japanese hero's death, who was unable to join the army in the rain and rain, ordered that a simple piece of cake should be baked, and that he should hang himself with a leash as a dry food for the soldiers, after having freed the people detained by the Japanese, he had given his dry food to the people, who called it a “subsidiary cake”. And that's what's going on, and we've been working on all kinds of guacamole over time. And the purple pie is one of the best foods in our modern world。
Tofu

Tofu

VicentaLakin

Garlic pork

Garlic pork

VicentaLakin

Bean casserole

Bean casserole

VicentaLakin

It's cold. It's cold. Best time to eat stew
Orchid

Orchid

VicentaLakin

Fried catfish

Fried catfish

VicentaLakin

The best dumplings in my life are the fragrances made by my father, the beef pie made by my mother-in-law, and the big belly of my sister every time I come home
Eggs in the nest

Eggs in the nest

VicentaLakin

Potatoes, onions, apricots, onions, fried eggs。
Sesame pretzels

Sesame pretzels

VicentaLakin

It can be used as a leisure snack, low-calorie, healthy
Homemade meat

Homemade meat

VicentaLakin

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