It's cold. We're going to eat more healthy, warm food to give the body extra energy. Tomato noodles are my choice. Beef can be cooked more than once, cooled into the freezer's protection room, ready to be removed, rice with rice and noodles. My family likes to use it with noodles, a lasagna, a spoon of tomatoes, a few green vegetables, and a boiled egg. You can eat it as breakfast or lunch dinner. A large bowl of staple foods and vegetables and meat with an egg is really comprehensive. One hundred thousand grams of cactus + one hundred and twenty grams of fermented heart-to-heart, two carrots of one and two ginger and one slice of ketchup and two spoons of ketchup, one large spoon of eight centipede of salt。
The seafood pot sounds beautiful, tastes much more addictive, but it's not too hard to cook at home with an appetizer and a meal, with rice and wine. For seafood to be good, time is critical, each one takes different time, needs longer, needs less. This time the seafood pot uses seafood of three shellfish, and they're about the same time, so that each one is so tender, so delicious and so fast to taste。
