Black pepper steak Steak, a piece of beef, is one of the most common foods in Western food. Steaks are mainly cooked and barbecued. In the European medieval century, pork and lamb were the food of the civilian population, while beef was the high-end meat of the nobles, and the noble beef was cooked together with peppers and spices, which were also of high standing at the time, and supplied in special occasions to highlight the dignity of the master。
Pot meat The pot bun (known as DoubleCookedPorkSlices) is a north-east dish that began in the year with Yoon Doo, the chef of Harbin Province. After cooking, the color is yellow and sweet。
Homemade fries Without a doubt, French fries are the favorite of novels, and I always like to eat them at home, with simple foods and simple practices, with soft skin, and learn to eat them at home, and never want to go out to buy them again. I'll give you a detailed list of steps。
French fries French fries are better than those of Kentucky and McDonald's, and they're charred and delicious。
Low-fat bagel The first time I had a bagel, I fell in love with the taste and taste of it, and I didn't think it was better than a sauce cake and an onion waffle, a small one, with a very convenient hand. The smell of this bagel is so much that you're at home. I've got roasted chicken chests and vegetables in my pocket, and I've got low-fat health, either breakfast or lunch
radish ketchup It's true that in autumn, the radish is going to sing in the main arena, and everyone says it's true that radish eats ginger for the winter, and it's important that the radish be able to go up in the air, that it be matched with someone, that it's important to see how the radishs gather, that the children eat high, that adults eat their bodies. Let's learn that this is inspired by Russian canned cattle and Chinese radish soup. I'll call you Ying Ying Ying
Pork omelet Autumn, of course, has to eat colorful food. The leftovers are made of flowers, vegetables are made of various kinds, eggs are wrapped up in rice, and very sophisticated food can be made and look very appetiteful. Both grown-ups and kids love it. It's simple and delicious. Try it。
