Chinese Food Recipes
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Porridge

Porridge

Chili's fried

Chili's fried

It's delicious. It's good for rice。
Black pork soup

Black pork soup

The New Year's Eve is a time of warm welcome and reunion for the Chinese nation's traditional festival. On that day, the families made a pot of soup, which symbolized family harmony and reunification. In many tastes of soup, however, the porcelain porridge is greatly appreciated by the family by its unique taste and nutritional value. The porcupine porridge is not only delicious, but also very nutritionally valuable. The white radish is perfectly integrated with the tenderness of the pork, and it's reminiscing with onions and ginger。
Salted pig hoof

Salted pig hoof

Salted pig's hoof is one of my most recent foods, easy and fast。
Homemade cabbage

Homemade cabbage

Hot cabbage is a pickled dish, dominated by large cabbage, with a rich mix of culinary pickles, which eats well, starts to eat and promotes appetite。
Son of a bitch

Son of a bitch

Spring seasons always have a variety of tastes. They're best for cooking. The fragrance of salami and rice is combined. A hot bowl of stomachs is the most curable。
Garlic chicken wings

Garlic chicken wings

Dinosaur pork dumplings

Dinosaur pork dumplings

Delicious。
Pork dumplings

Pork dumplings

A soufflé tooth, child's favorite。
Ho's radish

Ho's radish

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