Lily is sweet, cool and clear, and mainly enters the lungs and heart. It is good at clearing the lungs, moistening dryness and relieving cough, clearing the heart and tranquilizing the nerves and calming the nerves. It is commonly used for cough due to dryness in the lungs, deficiency and restlessness.<br /> Coix rice strengthens the spleen and enriches the stomach, nourishes the lungs and clears heat, dispels the wind and suppresses dampness, nourishes the skin, and lightens the body and prolongs the life<br /><br /> My daughter-in-law has a bad voice recently, so she thought of using lily to make soup. It happened that my daughter-in-law likes to eat rice coix, so she made this rice and lily pork bone soup together.
Ingredients: chicken essence,salt,kaempferol,carrots,mutton hind leg,Jiang,octagonal,grass fruit,soy sauce,yellow wine,pepper,dried chili,shisanxiang
Ingredients: kaempferol,pork,ginger slices,rock sugar,tangerine peel,onion,octagonal,aniseed,geranyl,Fructus amomi,cumin,nutmeg,galangal,Duck Head
1. First cut the pork belly and potatoes into pieces, and fry them in an oil pan respectively. Fry the pork belly until it comes out of oil. You don't feel so greasy. Fry the potatoes until they are golden and shelled. Remove and drain the oil to avoid the vegetables being too greasy. <br />2. Put a small amount of oil in the pan, add white sugar and stir-fry until it changes color and bubbles. Add the stock, or replace it with water if there is no one. Add salt, star anise, pepper, kaempina, cinnamon, amomum villosum, pepper and fried pork belly. Slowly cook until the meat is rotten, add the potatoes when the soup is drying and has become a little sticky, and stir fry until the soup is dry and out of the pan.
Lanzhou beef noodles pay attention to five characteristics: one clear (clear soup), two white (radish white), three red (chili oil red), four green (coriander green), and five yellow (yellow and bright noodles). Noodles can be divided into large width, wide, thin, capillary, leek leaves, bridge wheat spinulosa and other types according to their thickness. The noodles are drawn on site by hand. A bowl of noodles can be prepared in less than two minutes. Then, the prepared beef noodle soup and white rice slices are poured, and red chili oil, green garlic sprouts, and cilantro are mixed. It is amazing to eat.
