It's so simple and so high - a silver fish - and so many people don't know it. Now Hiro has told me that I want everyone to try. I am beautiful in my heart. According to Chinese doctors, silver fish tastes glitter, sex is spleen, stomach stroke; they have a function of pneumatic cough, acupuncture, pulmonary acupuncture and water; and they treat spleen weakness, pulmonary cough and ailments. This is particularly appropriate for those who are weak, undernourished and indigestion. In addition, silverfish is a high-protein, low-fat food that is suitable for high-fat blood patients. Nutrient and effective vegetables (dry) have a nutritional value of 1. The vegetables are rich in protein and calcium, iron, phosphorus, etc., and are higher than pigs, cattle, sheep and eggs; 2. They contain more proteins than chicken, lean pork, and nutrients such as sugar, calcium, iron, iodine, algae, algae and red algae, which have very low fat content and are therefore referred to as mountain treasure “scrawny”; 3. The vegetables have the effect of accommodative digestion, soft stinging, and osteoporosis; 4. The vegetables also have a neural function and can serve as an ideal food for paralysing diseases such as hypertension, coronary heart disease, high blood resin, aclerosis and chronic bronchitis. The use of vegetables (drying) has the effect of irritating odour and cold; it has the effect of cooling off, softening, curving, curving, detoxification, facilitating urine, wetting, dispersing and depressure. The general population of the applicable cuisine (dry) can eat 1. for patients with chronic old age bronchitis, pneumonia, bronchitis expansion, pneumoconiosis and cough sepsis, stale sting and hypertension, obesity and oscillosis. 2. Patients are also suitable for women during menstruation, malnutrition, post-operative and post-operative healing stages。