Shrimp broccoli

Shrimp broccoli

Shrimp is well nourished, its meat is soft and digestible, and it is an excellent food for those who are weak and in need of maintenance after illness. Shrimp contains rich magnesium, which is an important regulating factor for heart activity and a good protection of the cardiovascular system. It reduces cholesterol levels in blood, prevents artery sclerosis, and expands the coronary artery to prevent hypertension and myocardial infarction. lactation has a strong effect and is rich in phosphorus, calcium, especially for infants and pregnant women。
Shrimp pickled silk soup

Shrimp pickled silk soup

THE IODINE CONTENT OF VEGGIES IS VERY RICH, ALMOST 100 TIMES AS MUCH AS THAT OF FOOD AND VEGETABLES; THE IRON AND VITAMIN B12 OF VEGETABLE VEGETABLES ARE ALSO RICH, AND THE IODIDE BLOOD IS OFTEN SUPPLEMENTED BY VEGGIES; AND THE SHRIMP IS RICH IN CALCIUM, WHICH MAKES THE MELON A BEAUTY IN THE SUMMER, AND THE PURPLE SOUP IS VERY SIMPLE, EVEN IF IT HAS NEVER BEEN COOKED, BUT THE THREE ARE WELL NOURISHED AND COMBINED, WITH SOME EFFECT ON IRON DEFICIENCY ANAEMIA AND OSTEOPOROSIS. IF THE SHRIMP IS THICKER THAN THE CHILD'S SHOES, IT TASTES EVEN BETTER WHEN THERE'S A SMALL AMOUNT OF OIL TO FRY THE SHRIMP, DROP A FEW DROPS OF WINE AND THEN BOIL THE SOUP WITH WATER。