Tomorrow we'll be in the lunar month, and we'll be in the middle of the year. I'd like to introduce to you today one that seems to be of high quality, which is actually not expensive, and which my family particularly likes — abalone potatoes and shrimp balls. It's a seafood dish, but it's not so bad, it's sweet, it's sweet, it's sweet, it's sweet, it's abalone and shrimp, it's delicious, it's delicious with soup, and my kids can eat a bowl. It's easy, too. Let's look at it。