BEFORE THAT, CRABS OR CRABS WERE EVAPORATED AND EDIBLE. THIS TIME, THE CRABS WERE BOUGHT, AND WHILE THEY WERE EVAPORATED, A FEW OF THEM WERE SAVED, AND RICE WAS COOKED WITH RICE, WHICH TASTED GOOD. THE RICE CONTAINS NUTRIENTS SUCH AS PROTEIN, FAT, CALCIUM, PHOSPHORUS, IRON AND VITAMIN B. IT HAS THE EFFECT OF REMEDIATING THE GAS AND WARMING THE STOMACH. IT IS CONSUMED MORE IN COLD FOOD IN THE SUMMER AND SHOULD BE PROPERLY REGULATED IN AUTUMN. IT ALSO HAS THE EFFECT OF RETORTING, RETALIATING, EXALTING, MAKING A LIFE OF BEAUTY, AND SCALING BLOOD. IT'S GOOD FOR THE BODY。
