Garlic varnish The people born on the seaside love seafood only, and in addition to fresh fish and fresh shrimp crabs, a variety of shellfish are also the favorite food for people on the seaside. Garlic fan scallops, water boiled rainbows, sea storks were eaten in a variety of ways, making the shellfish in the sea a regular taste on the table of Dalians. Today I bring you a garlic mackerel, simple and delicious
Scrambled beans Nice and fresh, nice little fried rice, three dollars of sweet beans, nine dollars of tweezers。