A little rice porridge

A little rice porridge

Have some congee. It's nicer. I'm gonna run out of frozen snacks. Despite the ease with which the rice can be cooked, those things that require early insulation still cause delays. The weekend was nothing, or else nothing, and the freezer was cleaned up. Turning out the pickle, finally determined to make porridge. I don't want white rice, even though it's better to taste it, and I don't think it's too rare. It's nice to have rice boiled soft, and it tastes like a dry pickle. It's like water's missing, a little dry。
Tomato radish beef

Tomato radish beef

I've never been interested in pork, but I've been partial to beef, and I've always felt that beef's fragrance is something that can't be compared to pork. As a result, the ketchup beef stew became one of the most popular dishes in the home. The fragrance of roast beef itself after more than two hours has been fully activated, and the cooking of radish is no less delicious than beef. Rich beef soup with a taste of tomato micro acid, which is not only beautiful but also appetizing, but also rich in proteins and vitamins, well suited to the weak and growing youth. Of course, it's good for a mouthful of food。
♪ Under the sea ♪

♪ Under the sea ♪

A LOT OF SOUP HAS BEEN MADE RECENTLY, BECAUSE, INSTEAD OF EATING IT, THE PROCESS OF MAKING SOUP IS FUN. MUCH OF THIS RECENT SOUP IS SOMETHING I HAVE NEVER SEEN BEFORE, EVEN BEFORE, AND EVERY TIME I DECIDE TO MAKE A SOUP, IT'S FULL OF NOVELTY AND EXCITEMENT. I LIKE TO TAKE IT OUT LIKE MATERIALS, FIRST WATCH IT AND THEN CLEAN AND PROCESS IT. AND THEN WE PUT THEM ALL IN SOUP SOUP AND WATER, AND THE NEXT THING WE CAN HOPE FOR -- HOW DOES THIS NEW MATERIAL TASTE, HOW IT CHANGES, HOW IT MIXES ? WITH THE STEAMING OF THE WATER, THE KITCHEN BECOMES WARM AND WET, AND THE HEAT GIVES RISE TO THE UNIQUE SMELL OF THE FOOD, A WHOLE-HEARTED PLEASURE THAT SURROUNDS YOU ... SO, THE SOUP IS ENTICED ... DON'T WAIT UNTIL THE BODY IS ALREADY VERY WEAK AND TIRED TO EAT SOMETHING TO MAKE UP FOR IT, NOR TO BUY EXPENSIVE HEALTH CARE. TO FEED THE SOUP IS A VERY GOOD THERAPEUTIC DIET FOR OURSELVES AND FOR OUR FAMILIES. NOW THE FAMILY HAS SOUP AT LEAST TWICE A WEEK, SWEET SOUP AT ONCE, SOUP AT ONCE. BEFORE, THERE WAS A BIG REJECTION OF FOOD MADE OUT OF RARE FOODS, AND NOW, IN A DAY WHEN INTERNET PURCHASES ARE SO POPULAR, TO SAY WHAT IS NOT EASY TO BUY IS TO SAY THAT YOU, OUT, TAKE FULL ADVANTAGE OF THE GIFTS THAT NATURE GIVES US, TRY SOMETHING NEW, LIFE NEEDS FRESH CHANGE, AND THE KITCHEN, IT'S A START。