Chestbone pickles and bitter melons My husband likes spicy pickles. He eats a lot every time he cooks them。
Pork bouquet soup The winter melon is a highly nutritious vegetable, and it's a tasteful fragrance with a melon and a culinary stew, a good meal, a warm summer, a soft and delicious entrance to the melon, a smooth mouth of the raisins, a taste of the fragrance
Dry the ribs I love to eat. I don't want to eat anymore. A friend came to see me, took a steak, a dozen pounds, and I'm going to eat for days。
Mongol juice ribs In fact, Mongolian juice has a wide range of uses: beef, pork, chicken, so sometimes a bag of Mongolian juice is bought to cook. Sometimes I wonder if it's a formula that I can't find, but I want to do it myself, not make it, buy a bag first。
