In the summer, a proper amount of fat and fat food can also extract nutrients and energy from the food, such as the pot's potato stew, its odour, the softness with its potatoes, and its taste. Today's pot is full of fragrance (not really, but only three floors) with a pot full of fragrance. I eat meat, I'm tired, I can't eat any, so I'm all made with vegetables. This is especially true of boiled and unsavory potatoes, beans, carrots, taro, etc. Potato potatoes, with high starch content, are both vegetables and substitutes for part of the staple food, especially when they suck up meat soup。