Pork-poaching Actually I don't like to eat cucumbers, but old people grow them, not big ones, and they have to try and destroy them。
Powdered with rich potatoes The sweet potatoes are so ripe, they're not rotten, they're made, they're made, they're made, they're made, they're made, they're made, they're made, they're more popular
Garlic little fried meat Garlic is rich in minerals such as phosphorus, sulphur, potassium and multiple vitamins, which promote blood circulation and function in a healthy stomach, cold, bacterial, excavating and fitness. Garlic smells like garlic, and it's a very good meal. Today, we share a home-based practice of garlic charlatan。
Three fresh bean skins from the castle On a trip to Wuhan last month, the locals suggested to us a special breakfast with three bean skins, salty and soft, which is good, but a little greasy. When I got home, I made some of them, and the vegetables weren't limited to a few, so I could just put them as much as I liked, and I thought I could burn them down and eat them better。
Pumpkin steam The ribs we sell are usually linked to the tails of the back, but they're all with five flowers, no skin. Sometimes the ribs are lazy, they're cut to powder, they're simple and delicious。
Garlic noodles The Mandarin has a cloud that says, “No noodles, no meals per day”, and it shows the love and love of the Shanshi people who eat opposite them. When a friend's child arrived on a trip, he called me to order noodles, which is not a problem for me。
