Today's rice is made not just of rice, but of black rice, a rice known as “pharm” and “long-lived rice”, which is of high nutritional value and benefits to the human body, as well as to the kidneys, to the liver, to the blood, to the liver, to the eyes, and so forth. The effects of chronic feeding can also prevent dizziness, anaemia, white hair, eye disease and so forth. Black rice is hard, and when cooking with rice, it's immersed early。
For a number of reasons, it was always a bad time, and suddenly we wanted to drink fresh and sweet porridges. We Yunnan people wanted flowers, and each family had some dry flowers. I took out the home-made drums of quartz, roses, jasmines, and I'm going to use them to make a pot of delicious porridge. These three flowers, all of which contain volatile oil, are open-minded, relieve stress, and all have the effect of relaxing, so that when you feel bad, you can use them to bubble water, and you can use them to cook congee, enjoy good food and relax。