Chinese Food Recipes
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Garlic beef

Garlic beef

This dish tastes like a barbecue, and it's delicious and eating. The garlic is thick and the beef is delicious。
Beef rice

Beef rice

After a hot summer, we finally have a cool fall, which is the season of our traditional “Autumn”. Autumn is not just about big fish meat, so make a meal with yellow sauerkraut sauce, cook a pot, tastes so good, children can eat two bowls. A lot of people say that beef is hard to make and wood is not good enough, so it's easy to solve with yellow Shaw sauce. A simple frying, a pot of fragrance, a table, and people are dying to see. If you want to eat, just read it
Tomato beef noodles

Tomato beef noodles

A bowl of noodles can also have a lot of matching, different materials, different tastes, but very good. They make their own tomato beef noodles at home, using material for Zhongqing noodles, which is simple and delicious。
Fired river powder

Fired river powder

We eat rice powder almost every day, usually in the morning, but sometimes it's only three meals a day
Sour beef noodles

Sour beef noodles

A cucumber carrot

A cucumber carrot

Smelt beef noodles

Smelt beef noodles

Breakfast, a bowl of delicious noodles, a day's journey. Chongqing noodles, tweezers, tweezers, a bowl of noodles, so simple, so delicious。
Beef fried potatoes

Beef fried potatoes

Beef bean horns

Beef bean horns

Beef buns

Beef buns

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