THE SOYBEANS ARE RICH IN PROTEINS, FATS, CARBOHYDRATES, DIET FIBRES, VITAMIN A, CARROTS, SULFAMIN, NUCLIDE, NICKRIC ACID, VITAMIN C, VITAMIN E, CALCIUM, PHOSPHORUS, SODIUM, ETC., AND THEY WENT TO THE SUPERMARKET YESTERDAY TO SEE THE SOYBEANS, AND THEY BOUGHT THEM