On the land of the snowy horses, the plumes were quietly opened, and the iced bones were fun. Looking at a pure world, everything seems to be transparent. In the depths of Merlin, it's paradise of dreams, beautiful petals, small flowers, endless beauty. The more the ice, the more the spirit, the more the spirit. Qing-sing-sing-sing, Qing-sing-sing. Sometimes the branches of the flowers are iced, and the ice is covered with lovely clubs, which become more pure. The snow is in Meri, and it is in the snow that it expands and writes the best of the dust. ♪ When the world is quiet, sweet and sweet ♪
“MESHSON SNOW IS WHITE AND THE SNOW IS A FRAGRANCE”, A WELL-KNOWN ANCIENT POEM THAT PAINTS A PURE AND ROMANTIC WINTER NOT ONLY FROM THE PICTURE OF THE PLANE, BUT ALSO FROM THE SENSE OF SMELL IN THE STEREO. THIS WHITE CHOCOLATE MOUSSE CAKE, WHICH, IN TERMS OF MATERIAL, IS MADE OF CRANBERRY JAM AS A CRANBERRY CRANBERRY SAUCE, WHICH IS DARKLY ASSOCIATED WITH THE MEANING OF THE "FRUIT HUNT." AND THE WHITE CHOCOLATE MOUSSE HAS A NEW SENSE OF TASTE THAT COINCIDES WITH THE SNOW. IN TERMS OF FORM, THE CHOCOLATE DECORATIONS ON THE SURFACE, LIKE THE FENCE OF THE "SWIPE-SIDED" FENCE, SURROUND A HOUSE WITH "DARK SCENT FLOATS". TASTELY, SWEET CRANBERRY JAM, CHEWING UP A LITTLE BIT OF A GRANULAR TOUCH, WITH SOFT BOTTOMS, AND FRESH MOUTHS OF MOUSSE, FOLDING UP WONDERFUL TASTE EXPERIENCES. THIS WHITE CHOCOLATE MOUSSE, BAKED IN WESTERN, BAKING MEDIUM POETRY, ALSO FITS THE THEME OF BEIJING — THE PURE ROMANTIC WINTER. PART OF THE WHITE CHOCOLATE MOUSSE IS BASED ON THE RUKA (RUKA) FORMULA OF THE CHEF OF KOOHARA. THE BLUE-BELT SPONGE CAKE RECIPE AT THE BOTTOM OF THE CAKE. ALMOND SPONGE CAKES WERE PARTLY NOT FULLY USED, AND ONLY A FEW ROUND CAKE EMBRYOS WERE TAKEN WITH MOLDS。
