Gold Mountain

The pharmacists taste the same, the lungs, the spleen, the kidneys; they are not tired; they have the efficacy of spleen filling the lungs, the stomach filling the kidneys, the adhesive kidneys, the hearing and the hearing, the vignette, the strong bones, the gods of Chang Zi An and the proliferation. Taste the porridge, sweet silk-throwing, and taste the fragrance of the golden mountain. It's a different taste with salty duck yolk on the loose

Chicken tofu

With this dish, there will be no more tofu, and the better it will be, ha ha ha。

Autumn tofu

I've been studying tofu eating, and the food is made, but I don't know what it's called. Looks like it's a little colored, but the main thing is tofu。

Duck and ham and rice

Salted eggs and tofu

Today's dish is salty tofu, which tastes better with wood and tofu with the smell of soybeans. Used to be soybeans only with yolk, but it's a problem to eat the protein, to use the protein today, and it tastes good because the protein is salty and there's no need for salt in the vegetables。

Silverfish

Silver fish are known as white fish, mackerel, silver fish, pasta fish, ice fish, glass fish, etc. Freshwater fish, which is slightly round, thin and transparent, colours as silver and fine as flesh, with short life cycles, intergenerational separation, fertility and settlement capacity. The silverfish is a representative of Mr. Markin Peng, the chief master of Zinfu. Its characteristics are salty, colourful, loose, coarse, fat and fragrance, which are essential for the food of the raisins。

Pineapple pasta

♪ diy breakfast has so much fun ♪

Pineapple

The soup is actually suitable for a wide variety of vegetables and, more often, for dolls. It's springtime, let's have something fresh and less expensive. Spinach, one of the chef's favorites。

Three-coloured eggs

There is now a wide variety of foods outside, coupled with a wide range of social contacts, and many people do not often cook, and their crafts are lost. This three-coloured egg, even if you're a zero cook, can make the color of the table jump。

Gold and silver when they're soaking