Black-free wheat

Black-free wheat

bagel is a kind of bread because its circle is often confused with donuts. there is a big difference between the two. the latter are sugary and oily, mostly by frying, with various decorative surfaces and sweets, while berry is a low-fat, low-carat, healthy bread, soft-sweet, salty taste, ready to eat directly, and can be cut open to make sandwiches or burgers. today i bring with me black whole wheat beetle low sugar, oil-free; defamined milk instead of fresh water rinsing the face, reducing the intake of grease and increasing the intake of proteins and trace elements; and because of the addition of black whole wheat and milk, the beego tastes not only softer, but also smells uniquely. in order to meet the spring, i made small flowers and leaves on the surface, which, though cosmopolitan with the fruit mass, were baked with a different colour and very country-like and pristine。