Soothing

The most direct way to eat soup is to cook, then to steam, to fry, to eat a different meal today, which is to bake, to bake a soothing. It's so sweet, it's so sweet and golden! Let's eat this soup with our families, and make sure everyone likes it。

Too soft-hearted cocoa cake

What's for the kids for the 61st Children's Day? Kids love cakes and chocolates, and today they're both in one. The dessert is a very delicious chocolate cake, the biggest highlight of which is "soft heart" and "soft heart," and it's really too soft to cut open, and it's so thick, sweet and delicious. Chocolate makes you happy. Chocolate is good for the heart, but the cake will only do so when it's cold. You can't miss this delicious little cake. Do it while it's hot. Trust your lover。

Strawberry Band

STRAWBERRIES, ONE OF THE MOST POPULAR FRUITS, ARE KNOWN AS “QUEEN OF FRUITS” AND ARE RICH IN MULTIPLE VITAMINS, WITH HIGH LEVELS OF CARROTS AND VITAMIN A, WHICH HAVE A SIGNIFICANT IMPACT ON THE PROTECTION OF VISION AND THE ALLEVIATION OF NIGHT BLINDNESS。

Mushroom puffs

There's a beautiful rainbow in the sky, and there's a fresh smell in the air, and there's something all over the mountain at this point, you know? And that's mushrooms, remembering when they were little, and every time they went to a little basket with their little partners, and washed up the little slopes after the rain, and looked for beautiful mushrooms under the trees。

Peach

This walnut formula, whatever it's made, is extremely friendly to the new baker, with a clear sound and an entrance souffle。

A light creamed maffane

There are many kinds of maffane because it's easy to make and can control the sugar content of cake. Both as breakfast and as tea, the mix is delicious. The fragrance of light cream is sweet and rich, plus nuts, and no one can taste it。

Easy meat pine cake

Onion pine rolls

Pumpkin's bean-cracker-cracker

it is worth a try at this section of the mini-meal, yellow and soft skin, the soft and sweet base of the face, the soft and soft bread, the soybeans, the soft and soft, the rich taste, the good nutrition, the use of frozen bubbles, the fermentation, and the saving of time. using a formula of 27cm*27cm*6cm。

Caramel cheese pudding

After drawing on several recipes and combining the taste of the home and the little oven used, the man's caramel cheese pudding was born. The cheese is home-made with yogurt, very fine, and the cake is fine and wet. The pudding is not perfect. There's a small gas hole. Good thing I'm not a virgin. It seems that all the sweets with caramel are particularly delicious, and this pudding is no exception. If you're lazy, just dig it in the cup with a spoon. At the end of the day, there's a lot of caramel on the bottom, and it's so sweet. If you're serious, find a nice little plate, put the pudding back on the plate and the caramel drops down. It's a top-level cake, and this time it's the bottom, absorbs some of the caramel that's flowing in, and tastes more wet。