Sweet sour, sweet jade tofu

Tofu, old tofu, young tofu and Japanese tofu, I always have to eat in exchange. Last night, I made a sour sweet Okja tofu。

Fresh meat trap

They are of high nutritional value, rich in trace elements such as iron and calcium, and rich in plant proteins, vitamins and starch, with significant rehydration and increased human immunity. When I was a kid, I had a lot to do, and when I came to the table, I had a lot of guts to use an electric cooker, and we had a lot of power for the kids, and we had a lot of it, and we had a lot of it。

Squid cans

Three-smelt omelet

Autumn season, seven poached soup, nine poached fried, pancakes, sweet and sweet mouths。

Quick-hand sandwich

Give me a minute to finish the nutrition breakfast。

Jealousy

Scratch and red, sour, sour, soak, you can eat a big plate. It's easy to cook, it's good to taste, it's good for all

Eggplant chicken chestballs

Red eggplant

Cheese is my favorite. Tonight, I made a super-dinner red roast eggplant。

Cheese and shrimp and potatoes

Cook shrimp