The casserole is hot

It's so cold that we've been here for a few days, and we've been making a hot pot, and we've been sitting around, and we've been sitting around, and we've been making a hot pot, and we've been eating hot, and it's not so cold in winter。

Celery tofu

Pork liver and tofu

Toad toad soup

It's one of my favorites. It's the soup every time I go to a Korean restaurant. It's delicious

Purple tofu soup

In winter, the battle with the nested war always lasted, so it just happened at 10 o'clock and there was no food to buy at that late hour. I love purple soup, but I've had enough eggflowers every time, so why don't we get something else? I thought I'd buy two tofus...

Crab butter tofu

Tofu is the most common food, and it doesn't taste too strong per se, but it's a simple meal that can turn out to be a lot more delicious, a little bit more, and a new taste can be made. Today, this crab soy tofu, which is the favorite taste from Xiaotao — salty yolk, which says that the taste and taste of salty yol is a little bit like crab yellow, but at price, it's a lot of people, like salty egg yolk, and sandy. It's a dish that has to be tasted. It's delicious

Cracked pepper tofu

Tomatoes

Red oil and tofu

Meat sauce, tofu

The meat sauce is based on my last recipe. It's really good, burning with soybeans. It's sour tofu