Egg noodles There are so many kinds of noodles, the simplest is onions, and the most basic food can taste happiness. Today's bowl of hot noodles is my favorite eggnog noodles, made of beans, and my mom's favorite. I've eaten since I was a kid, I've never had enough。
The greasy gruel We can't miss the cuisine. We're only after 8 years, we'll have 8 bowls of hot porridge. Next year's omens。
It's yellow rice A bowl of hot porridge warms up and makes up for it. When I was a kid, the porridge was made of yellow rice, especially relishing。
Porridge So far, the porridge has not evolved with a fixed variety of groceries, and people have chosen what they want to produce on their own tastes. I have used a variety of combinations to produce very different effects, but I think that there are some of the key grains that have to be delicious: red beans, peanuts, dates, beans, rice and purple rice, which are used to increase the viscosity of the porridge, which has a special fragrance that adds much to the porridge。
Porridge In the cold winter, a bowl of hot congee is the best for breakfast, and today we'll have a bowl of congee — soybeans。