Chinese Food Recipes
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It's hot

It's hot

At home during the rest of the year, you can bring all kinds of snacks to the table. It's hot for street snacks. It's a lot of people. The reason I like it is, first of all, the spicy taste of the bud, and then there's a lot of food. And it's just what you want to do at home. And I personally like to put cabbage and pink bars in spicy heat, ha ha. If it's easy to make spicy at home, don't bother, don't bother, just use the kettle。
Soy sauce

Soy sauce

The sauce is traditional, simple, cozy and fragrant。
Spicy bean-skin

Spicy bean-skin

When it comes to spicy strings, there must be a lot of people who can't stop eating like me. In fact, the delicious spicy string can be easily made at home. Just get some spicy pan base, take the proper amount of spicy pan base, and boil it with high soup。
Vegetable bean roll

Vegetable bean roll

Duck blood fan soup

Duck blood fan soup

Skin of slugs

Skin of slugs

Spicy mushroom chicken line

Spicy mushroom chicken line

Cabbage and bean peel

Cabbage and bean peel

It's no good for home food, but in the northern winter cabbage。
The lamb croquette

The lamb croquette

Bean-skin corn roast

Bean-skin corn roast

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