Cracked tofu with cabbage

Stereo

Pelican cabbage tofu

A fan of Arctic shrimp dolls

For the first time today, cooking with a Conning pan. The Conning pan has proven to be a good soup cooker。

I'll bet you that

High proteins, low-fat soup supplements, good nutrition。

Five-flower cabbage tofu

Five-flower cabbage, frozen tofu, is a common food in the Northeast, which, long ago, when there was no refrigerator, was only able to eat frozen tofu in winter, very good, soft, chewy, with five flowers, with small vegetables, very good。

Fire pot

Just this weekend, the kids said they were going to eat a hot pot, and they just got a trial present. It tastes good. This pot is particularly convenient。

Frozen tofu pellets

It's delicious。

Five-flower cabbage

It's good for a cold winter, and it's good to have a sip of soup and cabbage, and it's good to have a hot bowl of rice

Soy sauce, tofu

I put the tofu in the freezer before I finished, and then the tofu became frozen. And this is a better stew, and I added some of my friends' handy fish balls, and I'm so contented with a pot of stew。