Fie gras The same was said about the taste of Italian food, which was closest to Chinese food in all Western meals. Intoxicated foie grass with curry sauce, which is difficult to make in eight dishes, a typical Chinese-Western combination. foie gras is fine and lubricated, and the entrance is ready to go, with a thick and sweetly sweet ale. It's thick and smooth.
foie grass with pelican juice This is supposed to be a Western meal. foie gras is the most famous food in France, and it has always been the pain of the old man's favorite and animal protectors. Although nutritionists believe that foie gras is not in line with modern healthy diets, it is still the most popular。
Plum meat And love the plum of a restaurant, and often go over and take it away in a single order, and when they go, see it with their own eyes, my exulting! Ha ha! You'll earn it. You won't have to eat it. The point is that the aunt who did it was very good, and Dao told me about it. It was simple. When I got back, I did it myself. I didn't know it worked. He thought I bought it outside。
Five fragrance ducks The rain finally stopped with a sour duck, which doesn't seem to meet the requirements of the top cook's food, but it's a classic dish, and it's very good for a bottle of sauerkraut
Cucumber mixed with bean skin Ingredients: salt,bean skin,cucumber,carrots,MSG,white sugar,homemade red oil
