It's La 8 again and New Year's steps are approaching! How can this cold day be without hot porridge? In Henan, the porridge is also called “food for all” and is made of a variety of foods that farmers celebrate as traditional foods. The history of the porridge is well documented, but I don't really think it's necessary to buy raw materials in a fixed formula, to use the food on hand, and to cook well together. And I'm making this special porridge today, and I'm putting the rice in the pot with little fire, and I'm dissolving the starch from the rice, so that the rice can take the oil out of the gut like a “activated carbon” and have the effect of “shaving oil”. Now, when people are getting greasy and intestinally ill, they might try to shave their rice. Since today's porridge is in response, on the basis of rice, I have added to the porridge foods such as rice, date palms, walnuts and bees, to make up for the nutritional deficiencies and health and nutrition of rice。
It tastes bitter, it is cold, it's pulmonary, it has the ability to heat up cough, and it's comfy, so it's good for cough. Syd is fertilized and warm, especially suitable for autumn food. Modern medical research has shown that pears do have the effect of drying their lungs, coughing, and bleeding muscles. And ice-crazy pineapple keeps the thirst warm, the lungs warm and the stomach warm. Chronic bronchitis, whooping cough and chronic oscillitis are well treated. So, you eat a lot of cuisine cuisine, so you can get rid of the heat and the pulmonary。
Scorched and mildly cold, not only with good coughing, but also with pulmonary cavity, pulmonary acupuncture and pulmonary acretion, is a good drug for chronic coughing. Sydney's aroma, typhoid, pulmonary, irritating, stinging, coughing, especially suitable for fall and winter feeding。