Milky corn

Milky corn

There's kids at home who love sweet corn pots, and I have freshly cooked corn, and I haven't eaten for a long time, so I'm going to solve it. So we started making a pot of snacks, and when we did it, we found that there was only corn starch in the house, that it was still a little bit less sticky, that we went out to buy potato starch, and tried to add some starch to it. I didn't know if it was too sticky, that it was not perfect, that it was scattered, that it could not be reprocessed, and then we broke the whole pot, and we added cheese and sugar to it。