Chinese Food Recipes
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Cream bread

Cream bread

Milk Hass

Milk Hass

caterpillar bread

caterpillar bread

Are the caterpillar bread still on? It's really simple. It's just one fermentation! It's cute, it's old, it's super-soft, it's super-sweet, it's squeaky, it's delicious
I don't need a drop of basic cream toast

I don't need a drop of basic cream toast

I'm here today to share my directly fermented cream toast, which is so delicately organized and so full of cream! This time, two 250 grams of small toast boxes were used, even if the ovens at home were not large。
Japanese red bean bag

Japanese red bean bag

Street steak

Street steak

Make yourself a delicious steak, and make it fresh and juicy. How can you be so juicy? It is after steak is cooked that the meat must wake up and be accompanied by vegetables and fruits with various nutrients. Simple and delicious. The small steaks sold outside are easily handled at home。
Apple ginger bread

Apple ginger bread

Bread machine belongs to Dong-hoon。
Pistachio Opera

Pistachio Opera

I've been looking forward to making some sweets。
Red beans for tea and bread

Red beans for tea and bread

A snack

A snack

It's a quick breakfast again. Just one fermentation and save time. Tastes so strong, the bread is very soft, and it's silky! It's enough to eat a few at once! A nice, simple breakfast with a glass of milk
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