It's better to eat something on fire in the summer, more evaporated food, not only if it's not so hot, but also if it's nutritionally good. You guys like cakes, try the steam cake, it's delicious, it's about the same time as baked, it's wet, it's a feeling, but it's still good. The machine used today is a steam oven, which uses a steam spray method. 4.0, the hot evaporation plate, ensures that the steam entering is thin, and the steamed cupcakes don't worry about the drop of condensed water, causing a surface pit to collapse
