Chinese Food Recipes
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Potato powder

Potato powder

When you don't want to eat, you can cook a bowl beautifully. It feels like you've made yourself an unholy but absolutely delicious spicy hot. There's wood
Sour powder

Sour powder

Sour powder has always been a good meal that many sisters love, and it feels like they don't smell in their mouths for a long time. In school, the sisters eat sour powder every day and eat sauerkraut, so they can't say it's better than the real ones, but it's enough to solve the problem! Come out for a little show. People who love food can try it
Artisanal fishball practices

Artisanal fishball practices

IMPRESSED FISH BALLS ARE THE BEST. THEY TASTE FRESH FISH, AND Q PLAYS SOFT AND SOFT. EVER SINCE I CAME TO GUANGDONG, I'VE BEEN TRYING TO BUY FISHBALLS, BUT I CAN'T TASTE THEM, AND I'M SO DISAPPOINTED THAT I STOPPED BUYING THEM FOR YEARS. THIS TIME DAD CAME AND FINALLY TOOK THE CHANCE TO MAKE HIM A REAL FISHBALL. HEY, WE'RE GONNA HAVE TO RECORD THIS FOR LATER。
Korean lasagna

Korean lasagna

Potato ball

Potato ball

This potato ball is best served now, but if the family is small, it can be frozen in the fridge, blown up at the time of the meal, blown up at the time, frozen at the age of seven, then returned at the time of the meal。
Potato noodles

Potato noodles

This approach is found at Hubei's home, and it is not known whether it exists among friends elsewhere。
Sausage beef eggbox

Sausage beef eggbox

It was supposed to be beef cakes, but I made this before the noodles were ready. The skin is soft, the eggplant is soft, and the beef is fresh。
Sour powder

Sour powder

I don't dare to be true. But good friends don't disappoint you. I still have confidence in that, and it's simple, so let's not talk about it
Sour powder

Sour powder

It's not so hard to do it at home: first, to handle the red potato powder, to make it smooth, not sticky; second, to have a spicy, secret pepper oil; third, to make the bottom of the soup; fourth, to prepare the ingredients, the dishes; and, finally, the sour spicy, to adjust it to your own tastes — that's all ready, three minutes, a bowl of sour, a bowl of sour spicy, an addictive sour powder
Spicy sauce

Spicy sauce

I am one of those who have attracted a number of faithful eaters to the unique “spicy” “spicy” “spicy” “smelty”. It would be reassuring to know the hygiene of the snacks on the street, but it was impossible to hold their legs, often attracted by the sour powder. It's a small shop, but it's a good business! There's a way, that smell. It's so fragrance and fragrance! It's so hot! It's so hot! It's so hot! It's better to eat for your hobby
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