Chinese Food Recipes
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Autumn chestnuts

Autumn chestnuts

Chestnut chicken

Chestnut chicken

Autumn, the new chestnuts are coming, sweet and soft。
The Buddha's chestnut carrots

The Buddha's chestnut carrots

In the autumn, the soup, the fire, the body。
Chestnut sea belt burn ribs

Chestnut sea belt burn ribs

It's delicious. It'll burn more at once, and it'll be as good the next day。
Chestnut milk

Chestnut milk

This morning, a rice paste was made with the remaining rice and chestnut milk. It's kind of like a family meal。
Chestnut oatmeal

Chestnut oatmeal

I'll bet you I'll be right back. This chestnut oatmeal, yummy nutrition, and the drying is worth trying
High pressure pot chestnuts

High pressure pot chestnuts

It's been done recently with chestnuts in the high-pressure cooker's oven, which are short-lived and tasted pasta compared to the other two。
♪ Taste the sugar chestnut ♪

♪ Taste the sugar chestnut ♪

If there's no oven in the house, the electric cooker chestnuts are a good choice。
Porridge of chestnuts and rice palms

Porridge of chestnuts and rice palms

Baked chestnuts

Baked chestnuts

To make good chestnuts, you have to choose chestnuts, real oil chestnuts, sweet skin。
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