Sour plum soup

Sour plum soup

The material prepared for sour plum soup is self-defeating except for the drying of the mountain, and the rest comes from pharmacies, which can buy some more of the recipes, one pack at a time, which is convenient. What needs to be noted is that Oumé had to buy something of a hard quality, and once bought it in an unfrequent pharmacies store and boiled it into a pot and turned it into a black coal soup. With good material, it takes a little bit of work, and a bowl of ice-cold yogurt can bring silk to the family。
Red beef

Red beef

the fat content of beef is low, but it is protein-rich, the amino acid composition is closer to human needs than pork, improves the body ' s resistance to disease and is particularly appropriate for those who develop and after surgery, and for those who adjust after the disease, in terms of blood loss, tissue repair, etc. and it warms the stomach in the early winter. i need to warm my stomach. this beef was delivered by her aunt's family and said it was her own cattle. i like it, but i'm just wondering how a cow that's raised can kill it. that's what my family baby said: the cow is sick. hey, one of my foods said something sad and felt kind. not anymore. a total of 630 grams were claimed for the recipe, and two thin pieces were taken for pizza, leaving approximately 600 g of red burning. i don't use a pressure pot. i don't have an old man. i like chewing. tastes great。
Family buffalo

Family buffalo

Dad's got a couple of specials, red meat, chickens, beans and beef. These dishes, as long as Dad makes them, they're definitely clean and clean. In Dad's hands, my favorite food is "bowl beef." It may now be relevant to the circumstances. The family wasn't very rich at the time. It couldn't be like this. Only in time for the New Year's Festival will the family buy beef, or stew or halogen. Perhaps the memory is particularly deep because of the limited access to food and the special taste. Dad's halogenated beef, which is not only soft, but also delicious. I think it's better than many deli stores out there! You can make a perfect buffalo
Plum soup

Plum soup

IT IS NOT STRANGE TO ANYONE, BUT ITS APPEARANCE IS VISIBLE EVERYWHERE: THE SKIN OF CITRUS FRUITS, WHICH CAN BE STORED LONG AFTER DRY PROCESSING. "TEN" TAKES THE TASTE OF WINE AND FRAGRANCE, SO LONG AS IT IS MADE OF VINEGAR, IT IMPROVES IN THE LONG WASH OF TIME! [RETURN] SPLEEN, STOMACH, LUNGS. GOOD TEMPER, SHARP, WET, STINGY. THE MAIN TREATMENT FOR ABDOMINAL ABDOMINAL INSUFFICIENCY OR PAIN, INDIGESTION. THE BREAST IS SUFFOCATED AND THE STOMACH IS SWOLLEN. COUGH AND ASTHMA. TEMPERATURE, BITTERNESS AND WATER. SO THERE ARE THREE MAIN KINDS OF PLATINUM, I.E. COLD IN THE CHEST, TWILIGHT, AND A TRIFLING STOMACH. THERE'S A GREAT VARIETY OF LEATHER, AND HERE I USE THE MOST COMMON, SO I CAN BUY IT AT THE SUPERMARKET TASTING AREA. UMEY, MOUNTAINS, GLYCERINE AND BOILED WITH A LITTLE ICE SUGAR, SOUR SWEET, THIRSTY, APPETIZER, ETC. THIS SUMMER'S RUSH, WITH HOT TAILS, WILL INTRODUCE YOU TO A PLUM SOUP. THE FORMULA COMES FROM A MAGAZINE WITH SUGAR, AND I THINK YOU CAN ADJUST IT WITH A LITTLE ACID IN IT
Strawberry Mountain tea

Strawberry Mountain tea

IT'S BEEN A LONG TIME SINCE THE DRY MOUNTAIN WAS BOUGHT, AND IT'S BEEN A LONG TIME SINCE IT TRIED TO SIP WATER, AND IT'S BEEN A FEW TIMES SINCE IT WAS DISCOVERED THAT THE STOMACH COULD NOT STAND – THIS TIME AFTER THE DYSENTERY AND WITH STRAWBERRIES, WHICH NOT ONLY MAKES IT BETTER TO DRINK, BUT ALSO TO FEEL MORE COMFORTABLE TO EAT, ESPECIALLY TO DIGEST; STRAWBERRY IS OF HIGH NUTRITIONAL VALUE, RICH IN VITAMIN C, WHICH CAN HELP DIGEST, WHILE STRAWBERRIES CAN STRENGTHEN THEIR TEETH, FRESH BREATH, AND IMPROVE THEIR THROATS。