Chicken tofu I remember that tofu was also a roadside stall when I was a child, a big boiler, a few chicken skeletons, a tofu boiler, and a hot bowl. It was so beautiful and so satisfying. I haven't eaten for years, and suddenly I miss the smell, and I try to do it myself
Bread I tried to make this bread out of Chinese flour today, but I didn't know it was a success. I can finally make bread with Chinese flour
Egg stand When it was discovered that there were no staple foods in the morning, a few eggcakes were set up, and the staple foods were always admired by their families and their appetite for food increased in the morning. This is no exception。
Hot sorghum The sorghum is well known, and it has been known since time immemorial as the "Found of Five Valleys, the Grand Grain" and is one of the world's four largest grain crops. Sorghum is rich in cellulose, proteins, trace elements, etc., and has high nutritional value, sorghum has a healthy spleen and stomach 。