Coarse corn paste

Vegetable fruit salad

Homemade soup

Speaking of goose soup, people born in the north before the 1970s may be most impressed. At that time, many people used to drink this soup, both soup and staple, in order to save their lives. Now the puss are in the hall of grace! Many major hotels are available and very popular with customers. We now have a lot more corrosive soup than we remember, such as eggs, mushrooms, meat (chick, shrimp, squid, shellfish), oil, tomatoes, etc., which is more nutritious and tasteless。

Sourfish

Pelican molybdenum

Pumpkin soup

The oven's cooking

Home spicy noodles

There's almost sour noodles everywhere. I prefer to have a spicy spicy spicy spicy, edible, sweet mouths, irresistible temptations, especially with peanuts, a word for "smelling"

Onion soufflé

THE PEOPLE WHO KNOW ME SHOULD KNOW THAT I RARELY GIVE TOO MUCH FOOD. LIFE IS FAST, NO ONE IS FREE TO COOK. IT TAKES A LOT OF TIME TO COOK A DISH, AND IF IT'S NOT ENOUGH, IT'S A LOSS OF MOTIVATION TO COOK, WHICH I UNDERSTAND. BUT THE ABSOLUTE VALUE OF THIS ONION MEAL TIME TODAY IS NOTHING TO FAIL. THREE WORDS: IT'S DELICIOUS! IT'S AN HOUR AND A HALF AND A HALF AND TWO HOURS. IT'S LESS THAN HALF AN HOUR. THE REST OF THE MEAT IS ROASTING ITSELF. IT CAN BE DONE AT NIGHT, ATE THE NEXT DAY, OR ON A SUNDAY WHILE DOING HOUSEWORK, WHICH IS JUST FOR YOURSELF. MONTHLY REFERENCE AGE: 18M+

Lazy rice

At a time of fast-paced life, our diet has also accelerated, both to feed and to match nutrition。