It's a regular salt roast The sauerkraut sister — saline meat, sauerkraut skin — boiled back to the pot, saline meat with no skin, the veal and the sauce are almost similar, but the taste is somewhat different. For example, saline with sugar, salt with no sugar, sweet noodles for saline, salt with beans。
Ants on the tree This dish is made by a large number of people, but with little success, and many friends have made rotten meat bars. Come on, follow my rhythm and you'll do it。
Tofu is home-made This dish is known for its blending of soybeans and cucumbers, which are generally the same and have similar tastes, but its cost and nutritional value are different, ranging from tofu, to sea cucumbers, to spicy and spicy tastes。
