Black pepper sausages for urn noodles

The taste of black pepper sausages, the tenderness of spring cabbage, a simple combination of fast hands。

Soy sauce

It's a very light diet。

Clear the cabbage

Sour cabbage

The cabbage is so fresh, no special sauce。

Meatball cabbage soup

A bowl of noodles

Pickles and fried eggs

The spring wind is drying up with vitamins, and the two partners have a plate, which tastes good。

Scrambled cabbage

Bean tofu soup

The climate is dry this season, and it is necessary to supplement the water with porridge, soup, a bowl of soup for breakfast and warm water and nutrition. The cabbage, which in the spring must have fresh vegetables, fresh crumbs, good sauce, little fried soup, and soybean tofu, with high calcium content and low prices, large amounts of coarse fibres that can promote metabolism in humans, and the function of liver cleaning。

Fishball soup

Fishball cabbage soup, simple nutrition, rich taste. In spring, drink the soup, dry the fire, nourish calcium, and eat the fish more easily。